Rochor Original Beancurd

star3.8 ·
place2 Short St, Singapore 188211
phone+65 6334 1138


Edward Vongslai

It's the famous Rochor beancurd, selling the beancurd, the soya bean milk, egg tarts and chinese pastry. It's a nice supper place and a good go to place when you crave for something sweet and savoury. Nothing very exiting unless you're a beancurd lover, then it's a must try!

Desmond Wan

Soft, smooth and silky toufu coupled with youtiao = Heaven! The standard persists after so many years and the long lines of people can attest to that.

shirni ong

Wahlau (Singaporean slang for wow) midnight tafufahhhh I respect businesses open after midnight, huge effort. Smooth and thick tasty sweet beancurd. Other tofufah I tried in spore is blant (and I don't mean the sweet syrup, it is the beancurd itself is not nice) Highly recommended

Vanessa C

Beancurd is as good as ever, especially when paired with the fried dough stick :) However, the service is really bad - I was eating my bowl of taohuey on the tray, and the staff literally took the tray under my nose, even though I was still eating. It's understandable that she could have wanted the tray for other customers (quite sure there were plenty of trays around though), but she didn't have to actually grab hold of the tray - if she had asked, I'll definitely take my bowl out and pass the tray to her. But hers was totally just coming over, saying she needed to clear the tray and taking it immediately.


Beancurd is slighty better than those from an average neighborhood coffee shop but the service is meh..
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