何洪記粥麵專家

star3.8 ·
place香港銅鑼灣霎東街2號

Reviews

Morgan Lai

The 粥 was incredible, with a thick smooth porridge between the grains of rice, while the wonton noodles also impressed with a flavorful broth infused with tiny shrimp eggs.

Derek Chan

Very good won ton noodles in soup, congee, and sauteed vegetables. Great for a quick bite, though portions are small and less of a value-for-money than other places. Guess Ho Hung Kee's reputation lets them justify their pricing strategy. Tight quarters means you eat cheek-to-jowl with other patrons.

Darren Leung

Pricey if you're comparing to grimy, local joints, but this is a 2011 Michelin recommendation, and for good reason. There's really a difference in quality, atmosphere and service.

Joe Lau

atir fry beef ho fan

Hyeran Kim

delicious but very impolite

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